BelkaFood
Tkemali Sauce
Georgian · Sauces

Tkemali Sauce

A traditional Georgian sweet-and-sour plum sauce spiced with aromatic herbs and garlic. Perfect for winter canning and pairs wonderfully with meat and fish dishes.

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Method

1

Prep the plums, garlic, hot pepper, and all the spices.

2

Combine all ingredients in a saucepan.

3

Simmer over low heat until the sauce thickens.

4

Pour into sterilized jars for storage.

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