BelkaFood
Desserts

Tiramisu Truffles

Light coffee-flavored confection in the form of sweet little balls—nothing heavy about it, perfect with tea.

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Method

1

Crush the ladyfingers into fine crumbs.

2

Mix in the mascarpone, espresso, and caramel syrup made with sugar substitute.

3

Blend everything together thoroughly, roll into balls, chill in the fridge, then dust generously with cocoa powder just before serving.

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