BelkaFood
Russian · Baking

Three-Ingredient Cottage Cheese Casserole

🕐 30 min 👁 20 Channel post →

A delicate and airy cottage cheese casserole that is very easy to make with a minimal set of ingredients.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Combine the cottage cheese, eggs, and condensed milk, then blend until completely smooth.

2

Pour the mixture into a baking dish about 22 cm in diameter and bake in a preheated oven at 180 °C (350 °F) for 30 minutes.

3

After baking, let the dessert cool down a bit to achieve an even more delicate texture.

Comments

Log in to leave a comment.

No comments yet. Be the first!