Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Thin Homemade Lavash
A simple homemade lavash made with boiling water and a touch of vegetable oil—perfect for shawarma, wraps, or as your everyday bread substitute.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the dough ingredients together
2
Knead the dough
3
Roll out thin flatbreads and pan-fry them
Comments
Log in to leave a comment.
No comments yet. Be the first!