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Sauces
The Ultimate Garlic Butter
Aromatic homemade butter with roasted garlic and herbs, perfect for spreading on bread or enhancing your favorite dishes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Clean the garlic and roast it in a baking dish with olive oil for 30-35 minutes at 200°C (turning a few times during the process).
2
Remove the finished garlic, and reserve the leftover garlic oil for later use.
3
Throw the cold butter, slightly cooled garlic, herbs, and salt into a food processor and blend until smooth. Store in the refrigerator.
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