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Asian · Salads
The Ultimate Ferritin Salad
An air-fryer salad featuring chicken liver, peaches, and arugula. Packed with iron and ideal for a light dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season the chicken liver with salt and pepper.
2
Air fry the liver at 175 °C for 20 minutes.
3
Arrange the arugula on a plate.
4
Top with the cooked liver and sliced peaches.
5
Sprinkle with pine nuts.
6
Drizzle with a dressing made of soy sauce, aromatic oil, honey, and balsamic vinegar.
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