BelkaFood
Russian · Baking

The Ultimate Anthill Cake

A classic homemade shortbread cake with a rich dulce de leche and butter cream.

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Method

1

Combine butter, sour cream, sugar, egg, flour, and baking powder to make the dough.

2

Shape and bake the cake base, then crumble it up.

3

Make the cream by whipping dulce de leche with butter.

4

Mix the crumbled base with the cream and mound it into a hill resembling an anthill.

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