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Main dishes
The quickest and tastiest chicken wings recipe
Juicy chicken wings in a punchy glazed sauce with honey and paprika. A great hot appetizer for fans of Asian flavors.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients for the wings and sauce.
2
Sear the wings in oil until golden.
3
Whisk together soy sauce, ketchup, honey, mustard, paprika, and butter for your glaze.
4
Toss the wings with the sauce and warm everything through until nicely glazed.
5
Finish with a sprinkle of sesame seeds and sliced scallions before serving.
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