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Baking
The Most Delicious Strudel
Quick homemade strudel made with roti flatbreads filled with apples and pears—absolutely perfect with a scoop of ice cream on the side.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the apple and pear into cubes, then toss with sugar and cinnamon.
2
Spread the filling on one flatbread, cover with the second one, seal the edges well, and make a small slit on top.
3
Bake in an air fryer at 190°C for 20 minutes until golden and crispy.
4
Serve hot with a scoop of ice cream right in the center.
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