BelkaFood
The Most Delicious Samsa
Main dishes

The Most Delicious Samsa

🕐 30 min 👁 1 Channel post →

Juicy homemade samsa made with puff pastry and a hearty filling of chicken breast, onions, and pickled cucumbers. Perfect as a satisfying snack or pastry to enjoy with tea.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Start with the filling: dice the chicken breast, slice the onions into half-rings, and combine them together. Season with salt and pepper, then add dried garlic, smoked paprika, and vegetable oil. Mix everything well.

2

Prep your ingredients: slice the pickled cucumbers and tomatoes. Divide the puff pastry into 5 portions and roll each one out. Layer the filling on top—the chicken, pickled cucumber, tomatoes, and onions. Roll up the pastry, press the edges to seal, transfer to a baking sheet. Brush with beaten egg, sprinkle with sesame seeds, and bake in a preheated 350°F oven for 30 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!