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Soups
The Most Delicious Mushroom Soup
A delicate and aromatic cream soup with button mushrooms, processed cheese, and heavy cream — perfect for a cozy lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice a few mushrooms thinly and sauté them for a nice garnish.
2
Heat vegetable oil and sauté the minced potatoes, carrots, and mushrooms together.
3
Add water and simmer until the potatoes are tender, then stir in the cheese and cream with salt, and let it bubble away for a couple of minutes.
4
Finish with a pinch of thyme for aroma and some fresh herbs.
5
Serve topped with the sautéed mushroom slices, and it's even better with some croutons on the side.
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