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Russian · Breakfast
The Most Delicious Cottage Cheese Casserole
A tender cottage cheese casserole with an airy texture, perfect for a wholesome breakfast or cozy tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the cottage cheese, egg yolks, sour cream, and cornstarch together until smooth.
2
Whip the egg whites into fluffy peaks, add sugar, and keep whisking until you get soft peaks, gradually increasing the speed.
3
Fold the two mixtures together gently using an up-and-under motion.
4
Bake at 350°F for 40 minutes.
5
Before serving, top with berries and fresh fruit if you'd like.
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