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Baking
The Easiest Cupcakes
Quick homemade cupcakes with chocolate chunks that are perfect with tea or as a snack.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix room temperature butter with sugar and beat together for 3 minutes.
2
Add the eggs and mix again.
3
Sift the flour, baking powder, and vanilla—mix everything together with a mixer.
4
Chop the chocolate into small cubes, fold it into the batter with a spatula.
5
Divide the batter into cupcake liners.
6
Bake in a preheated 350°F oven for 20-25 minutes.
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