BelkaFood
Baking

The Easiest Apple Turnovers

🕐 15 min 👁 11 Channel post →

Quick homemade turnovers made with flaky pastry, juicy apple filling, and aromatic cinnamon, perfect for tea time.

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Method

1

Cut the puff pastry into thin strips.

2

Peel the apples and slice them into wedges.

3

Mix the sugar with the cinnamon.

4

Coat each apple wedge in the aromatic sugar mixture.

5

Carefully wrap the apples with the pastry strips.

6

Place the turnovers on a baking sheet.

7

Brush with egg yolk and lightly sprinkle with sugar for a nice crunchy crust.

8

Bake at 200°C for about 15 minutes until golden brown.

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