BelkaFood
Thai Beef Fried Rice
Asian · Main dishes

Thai Beef Fried Rice

A fragrant and hearty Asian rice dish with tender beef, vegetables, and egg. A fantastic option for a satisfying meal.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Cook the rice according to the package instructions.

2

Thinly slice the beef, bell pepper, onion, tomatoes, and green onion, and finely mince the garlic. Beat the egg.

3

Heat vegetable oil in a wok or large skillet, add the bell pepper, onion, and green onion; cook for 2 minutes. Toss in the beef and garlic, cooking for another minute.

4

Add the tomatoes and soy sauce; stir-fry for 2 minutes. Tumble in the cooked rice and heat through for a couple of minutes. Season with salt and pepper.

5

Pour the egg into a separate skillet and cook the omelet for 4-5 minutes.

6

Divide the rice into portions, top with the beef and vegetables, and add half an omelet to each plate. Garnish with green onion.

Comments

Log in to leave a comment.

No comments yet. Be the first!