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Asian · Main dishes
Teriyaki Chicken
Juicy chicken breast in a savory-sweet teriyaki sauce with ginger and spices. Perfect for a quick and hearty lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the paprika, ginger, and oil. Season with salt and pepper.
2
Combine the diced chicken breast with the spice mixture. Toss well to coat.
3
Sear in a preheated skillet for 2-3 minutes.
4
In a separate bowl, whisk together the soy sauce, sugar, and cornstarch.
5
Pour the sauce over the chicken and simmer for 10-15 minutes, stirring occasionally.
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