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Main dishes
Tender Lemon Chicken Fillet
Fragrant and juicy chicken breast in a creamy lemon sauce with garlic and herbs. Perfect for a quick and light lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken fillets and dredge them in flour.
2
Sear the chicken in a skillet with a drizzle of olive oil.
3
Add butter, minced garlic, lemon zest and juice, and milk.
4
Simmer everything together until the sauce thickens, season with salt and pepper, and garnish with basil.
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