BelkaFood
Log in
Tender, Fluffy Nectarine Cake
Baking

Tender, Fluffy Nectarine Cake

ПП ПП РЕЦЕПТЫ Follow
🕐 35 min 👁 6 Channel post →

A light homemade rice flour cake with juicy nectarines, perfect for tea time.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Whisk together all the dry ingredients (flour, cornstarch, baking powder, sweetener, salt).

2

Mix in the wet ingredients (milk, egg, olive oil).

3

Fold in the diced nectarines.

4

Transfer the batter into a silicone baking dish. Bake in a preheated oven at 180°C (350°F) for 30–35 minutes, checking for doneness with a toothpick.

5

Let the cake cool completely before serving.

Comments

Log in to leave a comment.

No comments yet. Be the first!