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Fish & seafood
Tender Fish with Vegetables
Juicy and aromatic salmon dinner with potatoes, broccoli and mushrooms, baked en papillote.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make little parchment or foil packets, fill them with sliced potatoes, mushrooms, broccoli florets and salmon pieces.
2
Mix your dressing ingredients together and drizzle it over the top.
3
Bake in an air fryer or oven for 20 minutes at 200°C.
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