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Main dishes
Tender Chicken
Quick and tender chicken breast coated in a light starch and egg batter.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken breast.
2
Whisk together the batter ingredients, coat the chicken, and pan-fry in vegetable oil.
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