BelkaFood
Tender Baked Mushrooms
Main dishes

Tender Baked Mushrooms

Aromatic baked mushrooms in a sour cream and soy sauce blend, perfect as a hot appetizer or a side dish.

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Method

1

Prep the mushrooms, leaving them whole.

2

Whisk together the soy sauce, sour cream (or Greek yogurt), herbes de Provence, and minced garlic to make the sauce.

3

Toss the mushrooms in the sauce to marinate.

4

Bake the mushrooms in the oven until done.

5

Serve as a hot appetizer or side dish, garnished with fresh herbs.

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