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Meat

Tea-Braised Meat

РЫ Рыба и Мясо | Рецепты Follow
🕐 45 min 👁 1 Channel post →

An unusual meat dish featuring tea and prunes, which makes the meat exceptionally tender with a savory flavor.

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Ingredients

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Method

1

Gather all the ingredients on the list.

2

Sear the meat with onions in vegetable oil.

3

Add the remaining ingredients, pour in strong brewed tea, and simmer until fully cooked.

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