BelkaFood
Tartlets with Chicken, Pineapple, and Nuts
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Tartlets with Chicken, Pineapple, and Nuts

A light and juicy festive appetizer with a harmonious blend of chicken breast, sweet pineapple, and crispy nuts.

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Method

1

Dice the cooked chicken into small pieces and combine with diced pineapple. Grate the cheese on a coarse grater and chop the nuts with a knife. Mix everything together with the chicken and pineapple.

2

Fold in the chopped eggs and garlic. Season with salt and pepper, dress with mayonnaise, and toss everything well. Fill the tartlet shells with the mixture, top with crushed nuts, and garnish with fresh herbs.

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