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Russian · Snacks
Sweet Pickled Tomatoes
Fragrant canned tomatoes with sugar and garlic, perfect as a savory appetizer for the winter.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash and sterilize the jars. Place dill and garlic at the bottom.
2
Wash fresh, firm tomatoes and pack them into the prepared jar, cutting them in halves.
3
Sterilize the lid. Pour boiling water over the tomatoes in the jar, cover tightly with the lid, and let steep for 30 minutes.
4
Then drain the water into a saucepan to prepare the marinade.
5
Add salt, sugar, vinegar, peppercorns, and bay leaf to the drained water in the saucepan. Bring to a boil and simmer for 3 minutes.
6
Pour the prepared marinade into the jar with the tomatoes, seal immediately, turn upside down, and wrap warmly to cool.
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