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Russian · Snacks
Sweet Pickled Cucumbers for Winter Storage
Crispy and aromatic pickled cucumbers with a delicate sweet flavor—perfect alongside any everyday meal or special occasion dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the cucumbers, trim the ends, and prep your herbs and spices.
2
Pack your clean, dry jars with herbs, garlic, and spices, then layer in the cucumbers.
3
Bring water to a boil, stir in salt and sugar, and let it boil for 1 minute.
4
Remove from heat and stir in the vinegar.
5
Pour the hot brine over the cucumbers.
6
Cap the jars and process them for 7–10 minutes (until the cucumbers turn an olive green).
7
Seal, flip the jars upside down, and wrap them in a towel to cool completely.
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