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Russian · Baking
Sweet Cottage Cheese Buns
Soft cottage cheese buns with a condensed milk or jam filling are just right for a cozy homemade tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the dough using the listed ingredients and let it rise.
2
Shape the buns, stuffing them with boiled condensed milk or jam inside.
3
Brush the buns with egg and bake until done.
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