BelkaFood
Sweet and Tangy Mustard Gherkins
Russian · Snacks

Sweet and Tangy Mustard Gherkins

Crispy, zesty pickles for the winter with whole grain mustard.

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Method

1

Pour boiling water over the cucumbers and let them warm through for 15 minutes.

2

Repeat the boiling water pour once more for another 15 minutes.

3

Prepare the marinade using water, sugar, salt, and vinegar.

4

Place a dill umbrella, allspice berries, garlic, and whole grain mustard into each sterilized jar.

5

Pour the boiling marinade over the cucumbers and seal with sterilized lids without inverting under blankets.

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