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Asian · Main dishes
Sweet and Sour Chicken and Rice in a Pineapple
A stunning and vibrant Asian dish featuring tender chicken with vegetables and rice, served right inside a pineapple half.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients: cook the rice, and dice the chicken breast, bell pepper, and pineapple.
2
Coat the chicken in starch and pan-fry until fully cooked.
3
Whisk together the soy sauce, sweet chili sauce, lemon juice, and ginger to make the sauce.
4
Toss the chicken together with the bell pepper, pineapple chunks, and sauce, letting everything heat through.
5
Serve the dish mixed with rice inside the hollowed-out pineapple half.
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