BelkaFood
Asian · Salads

Sushi Salad

An impressive yet easy-to-make salad featuring your favorite roll flavors, perfect for a festive table.

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Method

1

Cook the rice in a cup of water, seasoning with rice vinegar if desired.

2

Slice the red fish, cucumber, and avocado, and drizzle the avocado with lemon juice.

3

Chop the nori sheet.

4

Layer the ingredients (rice, fish, cucumber, avocado, nori, and cream cheese), garnish with sesame seeds, and serve with soy sauce.

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