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Sushi & rolls
Sushi Cake
An impressive chilled appetizer featuring salmon, rice, and cream cheese that brings the flavors of your favorite rolls to life in a homemade cake format.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the sushi rice according to the package instructions and stir in a couple of tablespoons of seasoned rice vinegar.
2
Lightly grease the baking dish with vegetable oil before assembling the layers.
3
Layer the ingredients starting with the rice, followed by nori sheets, cream cheese, cucumber, and fish.
4
Drizzle with unagi sauce and sprinkle with sesame seeds if desired.
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