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Italian · Main dishes
SUPER DELICIOUS LASAGNA
A lazy and light version of classic lasagna made with lavash, ground chicken, and vegetables. A great option for a hearty lunch or dinner with a moderate calorie count.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Lightly coat a skillet with 1 tsp of oil using a pastry brush, then sauté the minced meat, adding the onions, tomatoes, bell peppers, and tomato paste in that order
2
Assemble in a baking dish in layers: lavash, filling, lavash, and so on
3
The final layer should be lavash. Pour 100 ml of water over the top
4
Sprinkle the lasagna with cheese 3 minutes before it is done
5
Bake in the oven for 25-30 minutes at 180°C (350°F)
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