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Snacks
Sunny Easter Eggs
A creative way to dye Easter eggs using turmeric and decorate them with gold leaf for your festive table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the eggs in water, add turmeric and vinegar, bring to a boil, and cook for 13 minutes.
2
Turn off the heat and let them sit for another 5 minutes.
3
Take the eggs out, and once they've cooled down, generously brush a handle with egg white, place gold leaf on it, set the egg down, and roll it between your hands.
4
Repeat this process for each egg.
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