BelkaFood
Italian · Desserts

Sugar-Free Tiramisu

A light, homemade sugar-free dessert made with cream cheese and ladyfingers.

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Ingredients

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Method

1

Whisk together the cream cheese, soft quark, and honey (or sweetener) until smooth.

2

Brew the cocoa or coffee with boiling water and let it cool slightly.

3

Dip the ladyfingers into the cocoa or coffee.

4

Assemble the dessert in layers: ladyfingers, cream, ladyfingers, cream.

5

Dust the top with cocoa powder through a fine-mesh sieve.

6

Chill in the refrigerator for at least 4 hours, or preferably overnight.

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