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Russian · Desserts
Sugar-Free Chocolate Banana Soufflé
A light and quick chocolate-flavored soufflé made with ryazhenka and banana, ready in just 5 minutes with no added sugar.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bloom the gelatin in water according to the package instructions.
2
Slice the bananas and blend them with the ryazhenka.
3
Add cocoa powder and sweetener to taste.
4
Dissolve the prepared gelatin and whisk it into the mixture.
5
Mix thoroughly and pour into individual serving dishes.
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