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Stuffed Zucchini Fan
A striking yet simple dish of zucchini, minced meat, cheese, and tomatoes, baked in the oven. Perfect for a family lunch or dinner.
Ingredients
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COMPONENT to taste
- to taste
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Method
Prepare the minced meat, mix in the grated onion, salt, and spices. Combine well.
Peel the zucchini and slice it thinly lengthwise, keeping the base intact to form a fan shape.
Stuff each slit with the minced meat.
Carefully transfer the stuffed zucchini into a baking dish.
Bake in a preheated oven at 180°C (350°F) for 30 minutes.
Remove from the oven, top with puréed tomatoes, and sprinkle with grated cheese.
Return to the oven to bake for another 10 minutes.
Garnish with chopped fresh herbs before serving.
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