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Russian · Breakfast
Stuffed Rice Crepes
Delicate rice crepes with a curd-based batter and a savory turkey and cheese filling, perfect for a healthy breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the cottage cheese, eggs, milk, rice flour, salt, sweetener, and ghee to make the batter.
2
Cook the crepes in a skillet.
3
Add the filling of turkey ham and cheese.
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