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Main dishes
Stuffed Peppers in Tomato-Cream Sauce
Juicy peppers filled with chicken breast and rice, braised in a silky tomato-cream sauce.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bring to a boil over high heat
2
Then reduce to medium heat and simmer covered with foil for exactly 1 hour
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