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Russian · Breakfast
Stuffed Meat Crepes
Hearty and delicious crepes filled with ground beef and carrots make a wonderful lunch or dinner option.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the batter and the filling.
2
Whisk together the milk, eggs, flour, salt, and sugar to make the crepe batter.
3
Cook the crepes in a skillet.
4
Sauté the ground beef with carrots, salt, and pepper for the filling.
5
Wrap the meat filling inside the finished crepes.
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