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Main dishes
Stuffed Healthy Bell Peppers
Juicy bell peppers stuffed with tender chicken fillet and rice under a light sour cream and cheese sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the bell peppers by coring and removing the seeds.
2
Mix the chicken fillet with cooked rice for the filling and stuff the peppers.
3
Make the sauce by combining sour cream, ketchup, and water.
4
Pour the sauce over the peppers, top with cheese, and bake until done.
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