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Main dishes
Stuffed Eggplants
Flavorful baked eggplants stuffed with a filling of onions, nuts, herbs, and two types of cheese.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the eggplants and all other ingredients on the list.
2
Make the filling by mixing sautéed onions, chopped nuts, fresh herbs, feta cheese, egg, and spices.
3
Stuff the eggplants with the prepared filling.
4
Top with cream cheese or hard cheese and sesame seeds.
5
Bake in the oven until done.
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