BelkaFood
Breakfast

Stuffed Cottage Cheese Flatbread

An unusual and hearty flatbread made with baked cottage cheese and a juicy filling of avocado, tomatoes, bacon, and omelet.

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Ingredients

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Method

1

Preheat the oven.

2

Spread the cottage cheese evenly in a thin layer on a baking sheet lined with parchment paper.

3

Sprinkle the cottage cheese with sesame seeds and spices.

4

Bake until the cottage cheese is light and golden. Remove from the oven.

5

Spread the mashed avocado over the baked cottage cheese base.

6

Top with tomatoes, crispy bacon, omelet, and green onions.

7

Fold the flatbread in half and cut into portions.

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