Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Stuffed Chicken Pockets
Juicy chicken breasts stuffed with tomatoes and cheese, topped with a zesty sauce.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken breasts and cut deep pockets into each piece.
2
Slice the tomatoes and cheese.
3
Whisk together the sour cream, mustard, and fresh herbs.
4
Stuff the chicken pockets with the tomatoes and cheese, then coat with the sauce.
5
Bake or pan-fry in vegetable oil until fully cooked through.
Comments
Log in to leave a comment.
No comments yet. Be the first!