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Stuffed Baked Kupaty
Juicy baked kupaty sausages stuffed with sautéed vegetables and melted cheese. A fantastic hearty hot dinner option for the whole family.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Coarsely grate the carrots and slice the onions into half-rings
Sauté the vegetables in a skillet until tender and lightly golden
Carefully slice the kupaty lengthwise without cutting all the way through
Coat the inside of the kupaty with mayonnaise or sour cream
Add the vegetable filling and generously top with grated cheese
Transfer the kupaty to a baking dish and bake in the oven for 30 minutes at 200°C
Serve hot with mashed potatoes or your favorite side dish
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