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Russian · Breakfast
Strawberry Vareniki
Homemade vareniki with a juicy strawberry filling, made with scalded dough. A wonderful summer dish for lovers of sweet desserts.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Lightly whisk the egg with salt and vegetable oil
2
Pour into the flour and mix
3
Gradually add boiling water and knead the dough
4
First using a fork, then with your hands, knead on a firm surface
5
Cover with a kitchen towel and let rest for 30 minutes
6
Fill with pieces of strawberries and sugar, and shape the vareniki
7
If desired, drizzle the finished vareniki with warm honey before serving
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