BelkaFood
Italian · Desserts

Strawberry Tiramisu Cake Box

🕐 40 min 👁 17 Channel post →

A delicate summer dessert in a glass featuring mascarpone, fresh strawberries, and coffee-soaked ladyfingers.

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Method

1

For the strawberry filling, dice the strawberries, combine with sugar and citric acid, simmer for 1-2 minutes, and let cool.

2

For the cream, combine all ingredients and whip to soft peaks.

3

Soak the ladyfingers in espresso and place them at the bottom of the box.

4

Layer with the strawberry filling and cream, then add another layer of coffee-soaked cookies, filling, and cream on top.

5

Let chill in the refrigerator for about 30-40 minutes.

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