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Italian · Desserts
Strawberry Tiramisu
A delicate summer dessert featuring layers of ladyfingers, rich mascarpone cream, and fragrant strawberry puree.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the strawberry puree and mix it with sugar (and liqueur if desired).
2
Whip the heavy cream with powdered sugar and vanilla.
3
Gently fold the mascarpone into the whipped cream until smooth.
4
Dip the ladyfingers into the strawberry puree and arrange them as the first layer in a dish.
5
Cover the layer of ladyfingers with a portion of the cream.
6
Repeat the layers until all ingredients are used up, then chill the dessert in the refrigerator to set.
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