Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Desserts
Strawberry Jam with Pectin
Fragrant strawberry jam made with apple pectin, using less sugar while still achieving a wonderfully thick consistency.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer the strawberries with sugar twice, for 5 minutes each time.
2
On the third time, mix the pectin with a little sugar and some of the syrup, stir well, and add it to the jam.
3
Cook for another 2 minutes and pour into jars.
Comments
Log in to leave a comment.
No comments yet. Be the first!