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Desserts
Strawberry Dessert with Greek Yogurt
A light, low-calorie dessert made with Greek yogurt and strawberries, set with gelatin.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bloom the gelatin in cold water for about 10 minutes
2
Add 2 tablespoons of water to the strawberries and bring to a boil
3
Melt the gelatin in the microwave for about 10 seconds
4
Stir the Greek yogurt, melted gelatin, and sweetener into the strawberries
5
Blend everything together and pour into molds or a single dish, then refrigerate for several hours
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