BelkaFood
Desserts

Strawberry-Banana Mint Nice Cream

A light and refreshing dessert made with frozen fruit and plant-based milk that comes together in just a few minutes in a blender.

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Method

1

Slice the banana and freeze beforehand for at least 4 hours. Place all ingredients into a blender and process until smooth and creamy.

2

Add mint to taste if desired. You can also use a couple of drops of essential oil instead. Enjoy the ice cream immediately while soft-serve, or transfer it to molds and freeze for a couple of hours.

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