Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Asian · Main dishes
Stir-Fried Lagman
An Asian noodle dish with beef and vegetables in a savory sauce. A hot and hearty meal packed with rich spices.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the lagman noodles according to the package instructions.
2
Slice the beef into small pieces and mix with the starch and egg.
3
Heat oil and pan-fry the beef until done.
4
Add sliced onions, hot pepper, and napa cabbage, then stir-fry for 2-3 minutes.
5
Make the sauce: combine garlic, tomato paste, soy sauce, and water.
6
Add the spices (paprika, ginger, coriander, cumin, black pepper) to the meat and vegetables.
7
Pour in the sauce, stir well, and cook for 3-4 minutes until thickened.
8
Serve the sauce over the pan-fried noodles.
Comments
Log in to leave a comment.
No comments yet. Be the first!